CULINARY
Lina Bou is a self-taught cook shaped by her Spanish and Swedish heritage. She works with food as a material, creating edible installations and dining formats across commissioned and site-specific contexts. Her culinary work extends her visual language into space and time.
Working as a cook since 2012 and author of The Good Food Good Mood Cookbook (2018), her approach brings together playfulness and precision, with a close attention to form, texture, and composition. Rooted in seasonality, nourishment, and local sourcing, her work unfolds through intuitive and carefully crafted culinary expressions, often accompanied by hand-drawn menus and visual elements created for each gathering.
Edible Installations
Edible compositions and sculptural works in which ingredients function as structure, surface, and gesture. Developed within collaborative and commissioned contexts, each piece is shaped by seasonality, texture, and color. Projects range from intimate objects to site-specific installations.
A SWEET DATE TOWER
Food Design · MAO Studio Paris · 2026
Creative Direction
Menu Creation
Food Styling
BREAD BASKET
Food Design · Commissioned Work · 2025
Creative Direction
Food Design
Food Styling
APERITIF
Food Design · Vernissage Pop-up Craft · Paris · 2025
Creative Direction
Menu Creation
Food Styling
Catering
Credits
Floral installation: Fleurs de Roussillon
Photography: Agathe Bdn
Botanical jewelry & objects: Atelier Margaux Toussaint
Sculptural candles: Flâner Flâner
Garments & accessories: Voi Project
Glassware: Maison Barrère
Watercolors & textile works: Lina Bou
SEASONS
Food Design · CLO CIRCLE · BIARRITZ · 2025
CREATIVE DIRECTION
MENU CREATION
CATERING
FOOD STYLING
PEAR SHAPED
Food Design · Vernissage · BIARRITZ · 2025
A project realized together with Veronika Pertseva
CREATIVE DIRECTION
MENU CREATION
CATERING
FOOD STYLING
Credits
Photography: Summer Staeb
DINE & DRAW
Food design · culinate collective & clube do cheiro, brazil · 2025
CREATIVE DIRECTION
MENU CREATION
CATERING
FOOD STYLING
CENA EN BLANCO
Food design · Son blanc farm house, Menorca · 2024
CO-PRODUCTION with Laura Hambre
CREATIVE DIRECTION
MENU CREATION
CATERING
FOOD STYLING
EASTER LUNCH
Food design · STUDIO VERNIS · 2024
CREATIVE DIRECTION
MENU CREATION
FOOD STYLING
EDIBLE HAT
Food design · Romualda · 2024
CREATIVE DIRECTION
RECIPE CREATION
FOOD STYLING
Credits
Photography: Maia Flore
EDIBLE INTERPRETATION OF CERAMIC PIECES
Food design · manomani · 2023
CREATIVE DIRECTION
MENU CREATION
CATERING
FOOD STYLING
PANIER COMESTIBLE
Food design · yaoya guethary · 2023
CATERING
RECIPE CREATION
GREEN BRUNCH
Food design · 2023
CO-PRODUCTION
CREATIVE DIRECTION
MENU CREATION
CATERING
FOOD STYLING
Credits
Ceramics: MAISON MERVEILLE & Lina Bou
Textile: MARRAM DESIGN
Food: Lina Bou & Marilou Taillefer
Photography Lola Taillefer
